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Broccoli bud extract comes from broccoli.There are some compounds in broccoli sprouts that may help prevent cancer. It can be used as medicine to treat gastric ulcer, allergy and so on. At the same time, it can also be used for skin care to prevent people from sunburn.
1. Anti cancer and anti-cancer
Cauliflower contains trace elements that can resist oxidation and prevent cancer. Long term consumption can reduce the incidence of breast cancer, rectal cancer, gastric cancer and other cancers. According to the American Cancer Society, cauliflower and Chinese cabbage have the best anti-cancer effect among many vegetables and fruits.
2. Clear blood vessels
Cauliflower is one of the foods with the most flavonoids. In addition to preventing infection, flavonoids are also the best blood vessel cleaning agent, which can prevent cholesterol oxidation and prevent platelets from clotting, thus reducing the risk of heart disease and stroke.
3. Detoxification liver
Eating more cauliflower will also strengthen the blood vessel wall and is not easy to rupture. Rich in vitamin C, cauliflower can enhance the detoxification ability of the liver, improve the immunity of the body, and prevent the occurrence of cold and scurvy.
4. Broccoli contains a lot of carbohydrates, cellulose and protein, as well as rich vitamins and carotene, which can resist oxidation and delay aging.
Broccoli bud extract comes from broccoli.There are some compounds in broccoli sprouts that may help prevent cancer. It can be used as medicine to treat gastric ulcer, allergy and so on. At the same time, it can also be used for skin care to prevent people from sunburn.
1. Anti cancer and anti-cancer
Cauliflower contains trace elements that can resist oxidation and prevent cancer. Long term consumption can reduce the incidence of breast cancer, rectal cancer, gastric cancer and other cancers. According to the American Cancer Society, cauliflower and Chinese cabbage have the best anti-cancer effect among many vegetables and fruits.
2. Clear blood vessels
Cauliflower is one of the foods with the most flavonoids. In addition to preventing infection, flavonoids are also the best blood vessel cleaning agent, which can prevent cholesterol oxidation and prevent platelets from clotting, thus reducing the risk of heart disease and stroke.
3. Detoxification liver
Eating more cauliflower will also strengthen the blood vessel wall and is not easy to rupture. Rich in vitamin C, cauliflower can enhance the detoxification ability of the liver, improve the immunity of the body, and prevent the occurrence of cold and scurvy.
4. Broccoli contains a lot of carbohydrates, cellulose and protein, as well as rich vitamins and carotene, which can resist oxidation and delay aging.
