Krill Oil
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Krill Oil

Product Name:Krill Oil
Main ingredients: phospholipids, omega-3 polyunsaturated fatty acids (EPA, DHA), astaxanthin, etc.

Krill Oil introduction

Krill is the marine organism with the highest protein content that has been found so far. The protein content is more than 50%. It also contains extremely rich amino acids and vitamin A needed by the human body. It is a natural and healthy food.

Krill oil contains OMEGA-3 essential fatty acids, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). OMEGA-3 is beneficial to promote human health, including cardiovascular, nerve, bone and joint, vision, skin and other health benefits.

Krill oil is naturally rich in EPA and DHA, as well as choline, phospholipids and astaxanthin, without the "fishy smell" of traditional fish oil products. It is a very good raw material for nutritional food and health food.

Krill oil has become a "weapon" for cardiovascular health protection because it is rich in super antioxidant astaxanthin. In addition to astaxanthin, krill oil is also rich in omega-3 fatty acids and phospholipids. The three complement each other and work together to help repair heart and brain cell damage caused by myocardial infarction and cerebral infarction, and improve brain memory and nervous system. Krill oil can prevent cell inflammation and cardiovascular aging, and it is a powerful support for heart and brain health, especially for cerebral thrombosis, stroke sequelae, and senile dementia.

Krill Oil For people

Krill oil is digested and absorbed quickly and is easily absorbed by the body. It is suitable for people with three high levels, mental workers, people with low immunity, arthritis, joint degenerative diseases and gout.