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The main chemical components include: citral, limonene, methylheptanone, coriander oil alcohol, geraniol, vanillin, camphene, etc. It is yellowish in color and contains a high amount of citral, so it has a very strong and pleasant lemon flavor, between the flower and the fruit. The main chemical components include: citral, limonene, methylheptanone, carvacrol, geraniol, vanillin, camphene, etc.
1. It is usually used to extract citral and synthesize violetone spices and vitamins.
2. It can also be directly used in daily chemical flavors and edible flavors. It can be used as a refreshing agent to enhance the fragrance of the flavor.
The main chemical components include: citral, limonene, methylheptanone, coriander oil alcohol, geraniol, vanillin, camphene, etc. It is yellowish in color and contains a high amount of citral, so it has a very strong and pleasant lemon flavor, between the flower and the fruit. The main chemical components include: citral, limonene, methylheptanone, carvacrol, geraniol, vanillin, camphene, etc.
1. It is usually used to extract citral and synthesize violetone spices and vitamins.
2. It can also be directly used in daily chemical flavors and edible flavors. It can be used as a refreshing agent to enhance the fragrance of the flavor.
