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Silybum marianum, also known as silymarin, is a herb widely studied in traditional herbal medicine. The seeds of milk thistle contain flavonoids called silymarin or silymarin. The main effect of milk thistle is to clear the liver and gallbladder.
The whole plant contains flavonoids and fumaric acid; The seeds contain silybin, isosilybin, dehydrosilicybin, silydanin, silychristin, silybin polymer and cinnamic acid, myristic acid, palmitic acid, arachidic acid, etc.
The product is light yellow powder or crystal in appearance and has a special smell. It is soluble in acetone, ethyl acetate, ethanol and methanol, insoluble in chloroform, and almost insoluble in water. It mainly contains a flavonoid complex called silymarin. This substance is the main source of medicinal value of the plant. Silybin has the strongest activity and is largely the reason for the characteristics of silymarin. Silymarin extract has obvious protective and stabilizing effects on liver cells, and is used to treat acute and chronic hepatitis, cirrhosis, hepatotoxicity and other diseases. It can significantly improve the symptoms and liver function of hepatitis patients. It has the function of stabilizing cells and intracellular biofilm. It has the effect of anti-radiation. It can inhibit peritonitis caused by formaldehyde.
1. Milk thistle extract can protect the liver, avoid the invasion of toxic substances and remove harmful substances from the body.
2. It has certain effects of reducing blood lipid, antioxidation and anti-tumor.
Silybum marianum, also known as silymarin, is a herb widely studied in traditional herbal medicine. The seeds of milk thistle contain flavonoids called silymarin or silymarin. The main effect of milk thistle is to clear the liver and gallbladder.
The whole plant contains flavonoids and fumaric acid; The seeds contain silybin, isosilybin, dehydrosilicybin, silydanin, silychristin, silybin polymer and cinnamic acid, myristic acid, palmitic acid, arachidic acid, etc.
The product is light yellow powder or crystal in appearance and has a special smell. It is soluble in acetone, ethyl acetate, ethanol and methanol, insoluble in chloroform, and almost insoluble in water. It mainly contains a flavonoid complex called silymarin. This substance is the main source of medicinal value of the plant. Silybin has the strongest activity and is largely the reason for the characteristics of silymarin. Silymarin extract has obvious protective and stabilizing effects on liver cells, and is used to treat acute and chronic hepatitis, cirrhosis, hepatotoxicity and other diseases. It can significantly improve the symptoms and liver function of hepatitis patients. It has the function of stabilizing cells and intracellular biofilm. It has the effect of anti-radiation. It can inhibit peritonitis caused by formaldehyde.
1. Milk thistle extract can protect the liver, avoid the invasion of toxic substances and remove harmful substances from the body.
2. It has certain effects of reducing blood lipid, antioxidation and anti-tumor.
