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Mung bean, also known as green adzuki bean and planting bean, is one of the traditional bean foods of the Chinese people. Mung beans have high nutritional value. Mung bean peptide is made from mung bean through a series of processes. Mung bean peptide is light yellow powder, easy to digest and absorb, high solubility and thermal stability, balanced proportion of amino acids and high nutritional value.
Mung bean peptide powder is rich in various vitamins (thiamine, riboflavin, nigric acid, vitamin E, etc.) and various trace elements (potassium, sodium, calcium, magnesium, iron, manganese, selenium, etc.). Mung bean peptide powder is easy to be absorbed by the human body. Taking orally can protect the gastrointestinal mucosa. Mung bean tannin and flavonoids can combine with organophosphorus pesticides, mercury, arsenic, aluminum and other toxic elements.
1. Mung bean peptide powder can be added to various foods as an effective ingredient of food.
2. It can be used as health food, and also suitable for oral liquid, tablet, powder, capsule and other dosage forms.
3. It can inhibit a variety of microorganisms and is also a good antidote.
4. Mung bean peptide powder can lower blood pressure and cholesterol.
Mung bean peptide powder is rich in various vitamins (thiamine, riboflavin, nigric acid, vitamin E, etc.) and various trace elements (potassium, sodium, calcium, magnesium, iron, manganese, selenium, etc.). Mung bean peptide powder is easy to be absorbed by the human body. Taking orally can protect the gastrointestinal mucosa. Mung bean tannin and flavonoids can combine with organophosphorus pesticides, mercury, arsenic, aluminum and other toxic elements.
Mung bean, also known as green adzuki bean and planting bean, is one of the traditional bean foods of the Chinese people. Mung beans have high nutritional value. Mung bean peptide is made from mung bean through a series of processes. Mung bean peptide is light yellow powder, easy to digest and absorb, high solubility and thermal stability, balanced proportion of amino acids and high nutritional value.
Mung bean peptide powder is rich in various vitamins (thiamine, riboflavin, nigric acid, vitamin E, etc.) and various trace elements (potassium, sodium, calcium, magnesium, iron, manganese, selenium, etc.). Mung bean peptide powder is easy to be absorbed by the human body. Taking orally can protect the gastrointestinal mucosa. Mung bean tannin and flavonoids can combine with organophosphorus pesticides, mercury, arsenic, aluminum and other toxic elements.
1. Mung bean peptide powder can be added to various foods as an effective ingredient of food.
2. It can be used as health food, and also suitable for oral liquid, tablet, powder, capsule and other dosage forms.
3. It can inhibit a variety of microorganisms and is also a good antidote.
4. Mung bean peptide powder can lower blood pressure and cholesterol.
Mung bean peptide powder is rich in various vitamins (thiamine, riboflavin, nigric acid, vitamin E, etc.) and various trace elements (potassium, sodium, calcium, magnesium, iron, manganese, selenium, etc.). Mung bean peptide powder is easy to be absorbed by the human body. Taking orally can protect the gastrointestinal mucosa. Mung bean tannin and flavonoids can combine with organophosphorus pesticides, mercury, arsenic, aluminum and other toxic elements.
