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Orange is a tropical crop, mainly grown in southern China. Orange powder made from orange retains its original flavor and nutrients and is rich in vitamin C, which is of great benefit to the human body.
1. Orange powder can be applied to many fields of food processing, helping to improve the nutritional composition, color and flavor of the products.
2. Orange powder has auxiliary effects such as anti-inflammatory, anti-cancer, anti-coagulation, anti-thrombotic and prevention of cardiovascular and cerebrovascular diseases.
Orange is a tropical crop, mainly grown in southern China. Orange powder made from orange retains its original flavor and nutrients and is rich in vitamin C, which is of great benefit to the human body.
1. Orange powder can be applied to many fields of food processing, helping to improve the nutritional composition, color and flavor of the products.
2. Orange powder has auxiliary effects such as anti-inflammatory, anti-cancer, anti-coagulation, anti-thrombotic and prevention of cardiovascular and cerebrovascular diseases.
