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Phycocyanin is a dark blue pigment extracted from blue-green algae. It is one of the rare pigment proteins in nature. It is not only bright in color, but also a nutrient rich protein with complete amino acid composition and high content of essential amino acids. It is not only a kind of protein, but also an excellent natural edible pigment. At the same time, it has the health effects of anti-oxidation, anti-tumor, anti radiation, blood tonic and so on.
Blue granules or powders are protein-binding pigments, so they have the same properties as proteins, with an isoelectric point of 3.4. It is soluble in water and insoluble in alcohol and oil. Unstable to heat, light and acid. Stable under weak acidity and neutrality (pH4.5~8), precipitation occurs in acidity (pH4.2), and strong alkali can cause decolorization.
Phycocyanin can help regulate and synthesize a variety of important enzymes required by human metabolism. It plays an important role in inhibiting the growth of cancer cells, promoting the regeneration of human cells, maintaining the ovary, and promoting the synthesis of elastin in the body. At the same time, phycocyanin regulates the human immune system, strengthens the function of the immune system, and improves the resistance of the body to diseases. Therefore, phycocyanin is known as "food diamond" by food experts. It has good results in the following aspects.
1. Anti-cancer cells, anti-tumor
Phycocyanin has been shown to inhibit the expansion of cancer cells. Scientists have found that phycocyanin has the function of significantly inhibiting cancer cells. It can be made into anti-tumor adjuvant treatment drugs, and the adjuvant treatment for chemotherapy can enhance the immunity of the body.
2. Antioxidant and free radical scavenging
Phycocyanin can promote cell activity, remove free radicals in the body, improve ovarian function, and promote the rapid synthesis of elastin in the body. According to scientific research, phycocyanin has the effect of stimulating erythropoietin (epo) by stimulating the formation of erythrocyte colony; It can adjust white blood cells and improve lymphocyte activity; It can increase physical strength, promote the growth of red blood cells, improve the immune function of the body, and promote growth and development.
1. Edible pigment
Phycocyanin is a water-soluble pigment, non-toxic, pure blue, clear and lovely. It can be used as an additive for food colorants and cosmetics.
2. Health Food
Phycocyanin powder can significantly reduce and eliminate the damage of irradiation and chemotherapy to blood leukocytes and bone marrow cells, accelerate the recovery of peripheral blood leukocytes and bone marrow nucleated cells, improve immunity and prevent tumor metastasis and recurrence.
3. Phycocyanin can activate the production of red blood cells in the human body, so that oxygen can be transported to all Used parts of the body more smoothly. Proper co-operation of oxygen helps to generate abundant energy.
Phycocyanin is a dark blue pigment extracted from blue-green algae. It is one of the rare pigment proteins in nature. It is not only bright in color, but also a nutrient rich protein with complete amino acid composition and high content of essential amino acids. It is not only a kind of protein, but also an excellent natural edible pigment. At the same time, it has the health effects of anti-oxidation, anti-tumor, anti radiation, blood tonic and so on.
Blue granules or powders are protein-binding pigments, so they have the same properties as proteins, with an isoelectric point of 3.4. It is soluble in water and insoluble in alcohol and oil. Unstable to heat, light and acid. Stable under weak acidity and neutrality (pH4.5~8), precipitation occurs in acidity (pH4.2), and strong alkali can cause decolorization.
Phycocyanin can help regulate and synthesize a variety of important enzymes required by human metabolism. It plays an important role in inhibiting the growth of cancer cells, promoting the regeneration of human cells, maintaining the ovary, and promoting the synthesis of elastin in the body. At the same time, phycocyanin regulates the human immune system, strengthens the function of the immune system, and improves the resistance of the body to diseases. Therefore, phycocyanin is known as "food diamond" by food experts. It has good results in the following aspects.
1. Anti-cancer cells, anti-tumor
Phycocyanin has been shown to inhibit the expansion of cancer cells. Scientists have found that phycocyanin has the function of significantly inhibiting cancer cells. It can be made into anti-tumor adjuvant treatment drugs, and the adjuvant treatment for chemotherapy can enhance the immunity of the body.
2. Antioxidant and free radical scavenging
Phycocyanin can promote cell activity, remove free radicals in the body, improve ovarian function, and promote the rapid synthesis of elastin in the body. According to scientific research, phycocyanin has the effect of stimulating erythropoietin (epo) by stimulating the formation of erythrocyte colony; It can adjust white blood cells and improve lymphocyte activity; It can increase physical strength, promote the growth of red blood cells, improve the immune function of the body, and promote growth and development.
1. Edible pigment
Phycocyanin is a water-soluble pigment, non-toxic, pure blue, clear and lovely. It can be used as an additive for food colorants and cosmetics.
2. Health Food
Phycocyanin powder can significantly reduce and eliminate the damage of irradiation and chemotherapy to blood leukocytes and bone marrow cells, accelerate the recovery of peripheral blood leukocytes and bone marrow nucleated cells, improve immunity and prevent tumor metastasis and recurrence.
3. Phycocyanin can activate the production of red blood cells in the human body, so that oxygen can be transported to all Used parts of the body more smoothly. Proper co-operation of oxygen helps to generate abundant energy.
